Weekend before

Day before

  • Peel orange and grapefruit, remove pith and segment sections. Store in refrigerator in covered container
  • Make sausage cornbread stuffing
  • Remove pie shell from freezer. Make and bake Pecan Pie

Day of

  • Remove Cranberry Orange Sauce from refrigerator and bring to room temperature
  • Prepare Turkey Roulade with sausage cornbread stuffing. I did NOT make the barbecue sauce, but instead based the Turkey Roulade with butter every 15 minutes
  • While Turkey Roulade is roasting in oven, make Wild Rice with Walnuts; I use recipe for CMF Rice
  • Prepare salad
  • Warm up Maple Squash Puree
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