Good Mood Foods optimize brain function and overall health.

The explosion in whole food diets – paleo, vegan, keto – is in direct response to the recognition that what we eat impacts our physical health. And the planet’s health. Now there is growing evidence of the connection between food and mental health and also neurodegenerative diseases.

My approach is to focus on foods that nourish your body. This leaves little room for foods that can negatively impact mental fitness and cause degenerative brain diseases.

Yet it is important to beware of brain-damaging, bad mood foods (they literally cause bad moods). Avoid — or minimize – these foods.

Refined Carbohydrates and Sugar
Consistent, excess sugar causes inflammation which is linked to cognitive decline. Sugar is a major contributor of disease.

Processed Foods
Processed foods give us more calories for less nutritional value. Food manufacturers increase amounts of salt, fats, sugar, artificial coloring, and scent until the quantities are literally toxic.

Industrial Seed Oils

Industrial seed oils are highly processed oils extracted from soybeans, corn, rapeseed (the source of canola oil), cottonseed, and safflower seeds. These were introduced into the American diet in the early 1900s.

  • Hydrogenated and Partially Hydrogenated Fats/Oils (all)
  • Canola Oil/Rapeseed Oil
  • Corn Oil
  • Cottonseed Oil
  • Soybean Oil
  • Vegetable Oil
  • Vegetable Shortening

What To Do?