Excellent breakfast after a long run. Or brunch with friends. Easily make it a gluten-free breakfast by serving it with this delicious cornbread from 100 Days of Real Food Green smoothie, eggs, veggies, and berries oh my! Simple Green Smoothies: Pineapple Smoothie...
Plant-rich and nutrient-dense, use this as a base recipe and mix it up with different vegetables. Add sausage, smoked salmon, leftover chicken, or ground beef. Make a double recipe and enjoy it throughout the week for breakfast or lunch. Variations: Finely slice kale...
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Take the 3-Minute Clear Mind & Steady Energy Check-In to see what your body may be asking for.
In just a few minutes you’ll discover:
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